• Nutrition Criteria Changes to Children’s Drinks

    20 July, 2011 admin News 0 Comment

    The Children’s Food and Beverage Advertising Initiative (CFBAI), a program of the Council of Better Business Bureaus, announced an agreement that will enforce uniform nutrition criteria for food and beverages advertised to children. Check out the full article here: http://bit.ly/pXTdsQ Read more »

  • KRISDA launches new zero-calorie soda!

    11 April, 2011 admin News 0 Comment

    KRISDA announces that it will be launching a new healthy soda with 3 vitamins and a zero calorie value. Read the full article by Marketwire here: http://mwne.ws/eAmzO8 Read more »

  • Tasty Baking expecting to be acquired.

    11 April, 2011 admin News 0 Comment

    Tasty Baking Company is set to merger with Flowers Foods in the second quarter. Read the full artcile here: http://bit.ly/ia9kkS by FoodBusinessNews.net, April 11, 201 Read more »

  • Food Business News

    09 March, 2011 admin News 0 Comment

    Food Business News. Read more »

  • Univar Selected by Sweetener Solutions

    24 January, 2011 admin News 0 Comment

    PRESS RELEASE Visit the Univar Booth #1878 Institute of Food Technologists Show, Las Vegas Sweet Deal: Univar Selected by Sweetener Solutions as Exclusive National Distributor KIRKLAND, Wash., June, 2004 – Univar has entered the growing blended sweetener field through its selection by Sweetener Solutions LLC as the exclusive national distributor of NeoCrystals™ and Maltotame™, its nutritive and non-nutritive blended sweeteners. Univar will market and distribute the sweetener formulations to food and ... Read more »

  • New Sweetener Blend May Work as Alternative for Sucralose

    24 January, 2011 admin News 0 Comment

    Publication:MBN; Date:Dec 28, 2004; Section:Business; Page:14 Sucralose is made from sucrose, or sugar New sweetener blend may work as alternative for sucralose, company says KIRKLAND, WASH. — SucraSweet HIS 600, a new high-intensity sweetener blend, may replace sucralose in formulations at a 1 to 1 ratio, according to Sweetener Solutions, L.L.C., which produces the proprietary blend. Tate & Lyle P.L.C., based in London, manufactures sucralose. Since it would bring about supply problems, Tate & ... Read more »

  • Sweetener Solutions Announces New Blends

    24 January, 2011 admin News 0 Comment

    Sweetener Solutions™ Announces the Release of New Blends Targeting Specific Food Categories BakeSweet™  GumSweet™ TwoSweet™ Sweetener Solutions has launched a new line of easy-to-use, category-centric sweetener blends designed to satisfy the ever growing requirements of food manufacturers to lower caloric content in finished goods while maintaining flavor profiles. Following extensive application development BakeSweet™ was created to reduce sugar/sucrose levels in cakes, cookies, bakery mixes, fillings and icings.  “The flavor is comparative to full sugar ... Read more »

  • “Neotame-ing” the Beast

    24 January, 2011 admin News 0 Comment

    “Neotame-ing” the Beast By Julia M. Gallo-Torres Posted on: 05/01/2005 Sweetening products can present a roaring challenge. Consumer interest in health, weight and wellness has spawned wild growth in foods and beverages with reduced sugar content. A 2004 survey by the Calorie Control Council (Atlanta) showed that 84% of the respondents regularly use foods and beverages that are considered to be low-calorie, reduced-sugar and sugar-free. In March 2005, the Freedonia Group ... Read more »